Clovis Culinary Center

Clovis Culinary Center is a nonprofit facility which provides professional culinary business services for entrepreneurs who want to start or expand their business.

Our certified commercial kitchen offers twenty-four hour, seven-day-a-week access to wide-range of professional commercial equipment that will help you prepare your specialized products from start to finish.

The Clovis Culinary Center is more than just a kitchen, we offer hands-on technical assistance from our industry-minded professionals which include workshops focusing on basic food handling, developing business plans, marketing, social media, securing permits and licenses, procuring contracts with government organizations, obtaining a wholesale license, and access to capital.

For established or start-up caterers, food truck operators, bakers, small manufacturers of specialty foods, legal street vendors, wholesalers who sell to retail markets, and those starting a part-time food business and ready to take their idea from recipe to reality, we are here to serve you!